* 2 eggs * 2 Tbsp. milk * 2 Tbsp. shredded cheddar cheese * salt and pepper
What to do:
1. Coat 12-oz. microwave-safe coffee mug with cooking spray. Add eggs and milk; beat until blended. 2. Microwave on High 45 sec.; stir. Microwave until eggs are almost set, 30 to 45 sec. longer. 3. Top with cheese; season with salt and pepper.
Note: Microwave ovens vary. Cooking times may need to be adjusted.
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